Steps to Prepare Perfect Heidi's Lime & Coconut Chicken

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Heidi's Lime & Coconut Chicken. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Heidi's Lime & Coconut Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Heidi's Lime & Coconut Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Heidi's Lime & Coconut Chicken using 12 ingredients and 6 steps. Here is how you cook it.

This dish has a unique flavour. I've been making it for years and always get asked for the recipe

Ingredients and spices that need to be Make ready to make Heidi's Lime & Coconut Chicken:

1. 1 1/2 kg chicken drumsticks
2. 1 brown onion, halved and sliced
3. 1 red capsicum cut into strips
4. 2 tbsp corn flour
5. 400 grams can of coconut cream
6. 2 cup chicken stock
7. 1/4 tsp tumeric
8. 1/2 cup Sharwoods mango chutney found in the indian curry section of the supermarket
9. 1/4 cup sweet chilli sauce
10. 1/4 cup lime juice
11. 2 tbsp sugar
12. 1 small handful chopped fresh coriander

Instructions to make to make Heidi's Lime & Coconut Chicken

1. Brown chicken in large frying pan and set aside once done
2. Add onion and capsicum to pan until onion is lightly brown
3. Meanwhile, in a large bowl whisk together the stock, cornflour, coconut cream and tumeric
4. Add the stock mixture to the onions and capsicum and bring to the boil. Reduce heat, add chicken pieces, mango chutney, lime juice and sugar
5. Simmer for 45 minutes. Stir through coriander and serve over rice.
6. As I cook to taste, my measurements aren't exact so add more chilli sauce, lime or mango chutney to taste if needed. The mango chutney should be stronger in flavour than the sweet chilli sauce

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Heidi's Lime & Coconut Chicken. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!