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Recipe of Super Quick Homemade Mango Chicken

Mango Chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Mango Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Mango Chicken using 12 ingredients and 7 steps. Here is how you can achieve that.

SO EASY AND PACKED WITH FLAVOR!!!! ~(o.o)~

Ingredients and spices that need to be Prepare to make Mango Chicken:

  1. 1 Chicken breast
  2. 2 tbsp flour
  3. 1/2 tsp cinnamon
  4. 1/2 tsp allspice
  5. 1/2 tsp either ground cardamom or ginger
  6. 2 tbsp Olive oil
  7. 1/2 onion sliced thin
  8. 1/4 cup white wine
  9. 1 1/2 tbsp butter
  10. 1/4 cup chicken broth
  11. 1/4 cup mango juice (thick mango juice not watered down juice)
  12. 1 tbsp marmalade - either orange, apricot or peach

Instructions to make to make Mango Chicken

  1. Mix flour and spices all together. Pound chicken breast to 1/4", slice in half and dredge in flour/spice mixture.
  2. In oil over medium to medium/high heat cook chicken for 3 minutes on each side. Transfer to a plate.
  3. Pour off only the oil, turn down heat to medium and add wine to deglaze pan making sure to scrape up all the bits and cook for about a minute. Add onions, butter and cook until transparent (about 3 minutes). You can add another tablespoon of butter if needed.
  4. Add broth, mango juice and marmalade stir to blend.
  5. Turn down heat to medium/low. Return chicken to pan cook for 3 minutes. Turn chicken over, cover and cook for 5 minutes.
  6. If you find the sauce is too thick, add a little broth. If you find the sauce is too thin, add a pat of butter.
  7. FYI this recipe is for one whole chicken breast. Adjust the recipe accordingly for larger quantities but be careful in adding the liquids because too much liquid tends to drown the chicken.

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So that is going to wrap it up for this special food Steps to Prepare Favorite Mango Chicken. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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