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How to Prepare Perfect AMIEs Seared Tenderloin with Mango Sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning AMIEs Seared Tenderloin with Mango Sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from AMIEs Seared Tenderloin with Mango Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs Seared Tenderloin with Mango Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make AMIEs Seared Tenderloin with Mango Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs Seared Tenderloin with Mango Sauce estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few components. You can have AMIEs Seared Tenderloin with Mango Sauce using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make AMIEs Seared Tenderloin with Mango Sauce:

  1. 1/4 kg beef tenderloin or sirloin, cubed
  2. 1 salt, pepper and oil seasoning to taste
  3. 1 tbsp garlic, minced
  4. 4 tbsp olive oil
  5. 1 large ripe mango, sliced
  6. 1 juice of 1 lemon

Steps to make to make AMIEs Seared Tenderloin with Mango Sauce

  1. Season meat with salt, pepper and oil seasoning. Marinate for at least 30 minutes in the refrigerator.
  2. Toast garlic in olive oil over low heat. When golden brown, strain garlic and set aside. Reserve a tablespoon of oil. Return remaining oil to the pan, turn up the heat on high and sear meat a few pieces at a time. Do this quickly to keep the meat from becoming tough. Transfer to a serving plate.
  3. To make the mango sauce, puree mango with lemon juice in a blender. Heat reserved oil in a small saucepan. Pour in mango puree and let simmer for one minute. Season with just a hint of salt and pepper.
  4. Served with seared tenderloin garnished with a sprinkling of toasted garlic. Serve, share and enjoy!

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So that's going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade AMIEs Seared Tenderloin with Mango Sauce. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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