Recipe of Speedy Young Mango Rujak

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Young Mango Rujak. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Young Mango Rujak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Young Mango Rujak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Young Mango Rujak using 5 ingredients and 3 steps. Here is how you cook that.

Crunchy and sour young mango, dip in a sweet,tangy and spicy palm sugar sauce

Ingredients and spices that need to be Prepare to make Young Mango Rujak:

1. 2 piece young mango
2. 1 block palm sugar, available in asian grocery
3. 3 bird eye chillies, adjust as desired
4. salt
5. tamarind paste

Instructions to make to make Young Mango Rujak

1. To make the dip, crushed the chillies,salt and tamarind all together with palm sugar in a mortar stone. it will be very thick, so you can crushed a slice or two young mango to add the sour taste and gives a little moist for the dipping sauce
2. Cut into slices the young mango
3. Serve in the plate and you can dip the young mango with the sauce,its sooo yummm

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So that's going to wrap this up with this special food How to Make Super Quick Homemade Young Mango Rujak. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!