How to Prepare Homemade Mango Crescent

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Mango Crescent. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Crescent, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Crescent delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Mango Crescent using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mango Crescent:

1. 1/2 Cup sugar
2. 3 Tbsp Butter
3. 1-2 Whole mangos chopped
4. 1 Pillsbury Cresecent
5. 1/4 Cup Powdered sugar for topping
6. 2-3 Mint leaves
7. 1 egg white. no yolk

Steps to make to make Mango Crescent

1. Preheat oven to 325. Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
2. Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
3. Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
4. Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
5. Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.

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So that is going to wrap it up for this special food Easiest Way to Make Quick Mango Crescent. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!